Poros, Galatas and Troizina

Poros, Galatas and Troizina

Today we would like to talk a bit about our own area, the location that will host Live-Bio in its first steps. It is one of the most fertile parts of the Greek mainland, separated by only 200 meters of water from the traditional, whitewashed island of Poros. A land of...
Cuba, our travel through experience

Cuba, our travel through experience

We travelled to Cuba in the beginning of January 2015, a few days after the US government announced the end of more than 50 year old embargo. The country of Fidel Castro, Cohiba and salsa music welcomed us in the early evening hours, full moon rising above the...
Explaining the Live-Bio concept

Explaining the Live-Bio concept

After having spent two absolutely amazing weeks travelling through Cuba, which by the way will be the topic of our next post, we are back in Mexico, ready to discover even more unique places. With the official start of Live-Bio in Greece approaching, we thought of...
The departure from South Africa by Magdalena

The departure from South Africa by Magdalena

I felt a shiver of fear when I first arrived in South Africa 7 years ago . It wasn’t a fear of getting shot or mugged on the street, an image that western media like to portray, but a fear of starting all over. Being far from your home country means you are...
How to plant your own vegetable garden

How to plant your own vegetable garden

Since we tried growing our own tomatoes, chilies and herbs in Johannesburg, we decided that at Live-Bio one of the first things we will do is start a vegetable and herb garden. We knew the location was fantastic for it, as the soil in the area is known to be very...